Okay don’t tell anyone, but I think Popeye’s Fried Chicken tastes better than KFCs. You may vehemently disagree with me, but you can’t deny that this Popeye’s Fried Chicken Recipe tastes exactly like the real thing.
To make this Popeye’s Fried Chicken Recipe you will need the following ingredients:
Heat the oil over medium to high heat in a deep fryer or in a large deep pan on the stove.
In a large bowl combine flour, salt, the pepper, and the paprika.
Break the eggs into a separate bowl and then beat them until they are well blended.
Next dip each piece of chicken into the egg, then coat it evenly and generously with the flour mixture. Don’t be shy.
Next set the chicken aside and let it dry for about half an hour. Drying will help the chicken brown more evenly.
To fry, heat oil in a heavy skillet over a medium-high burner until the oil is very hot. Place the chicken pieces in the hot oil, skin side down, one piece at a time. Leave enough space between pieces so that they are not crowded. This allows the pieces to cook and brown more evenly.
Now check to see if the oil is ready. You can do this by dropping a little bit of flour into the oil, it the oil bubbles rapidly then it’s ready.
If ready, start cooking the chicken until the sides are golden brown and the meat is thoroughly cooked.
When the pieces are gone, set them aside on a paper towel to soak up excess oil.
Serve warm with corn, mashed potatoes and gravy.
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KFC’s fried chicken recipe has long been held a secret since Colonel Sanders invented it in the 1930s. To this date, the special blend of 11 herbs and spices is still kept top secret at KFC’s headquarters. The secret 11 herb blend is actually premixed at two separate facilities and then combined at a third location. Phew!
KFC also uses pressure cookers and a special batter to fry their chicken in, giving it that super crispy, and tasty texture.
Don’t worry though! I will now reveal to you now how to make your own KFC Fried Chicken at home so that you can save money and astonish your friends!
You will need the following ingredients for your KFC Fried Chicken Recipe:
Place your flour into a bowl. And then place all rest of the ingredients, except the eggs and milk, into a blender for about 3-4 minutes until smooth. Next blend the eggs and milk until smooth and slowly add the previous mixture into the mix until everything is evenly blended.
Now comes the fun part. Dip each individual piece of chicken generously into the mixture and then dip it into the flour until it is evenly coated.
Next, you want to fry the pieces of chicken in a pressure cooker until golden brown. Serve them hot and eat them with friends! If you like this KFC Fried Chicken Recipe pass it along to a friend!
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WARNING. This recipe is so delicious that you might not be able to stop making it once you start! This Church’s Fried Chicken Recipe tastes so close to the real thing your friends and family won’t even know you made it at home!
Ingredients you will need for Church’s Fried Chicken Recipe
Preheat the 1 cup of corn oil in a large skillet.
Combine all the ingredients in a large bowl except the chicken and eggs.
Next mix the 2 eggs with 1/4 cup of cold water until they are well mixed.
Dip the raw chicken pieces into the egg mixture first and then the dry mix. Do this process twice.
Brown the chicken pieces in a skillet for 4 to 6 minutes, turning the pieces occasionally. Use medium to high heat.
Next transfer the chicken pieces to a large baking pan that has been oiled. Cover 3 sides with foil and let steam escape on one end.
Bake the chicken at 350F for about 45 to 50 minutes and then remove the foil and bake the chicken for another 5 minutes until the coating is crisp.
Serve this Church’s Fried Chicken recipe warm with a heaping serving of corn, mashed potatoes and gravy and you have yourself one of the best meals ever!
Do you want to learn more secret recipes from places such as Applebees, Starbucks, T. G. I. Fridays, Outback Steakhouse, The Cheesecake Factory, The Olive Garden, PF Chang, Red Lobster, Chili’s and much much more?
I come from a long line of cooks and our kitchens have always been a place for us to express our creativity. Both women and men cooked in my family and frequently teased each other as to who was the best cook (without a doubt, it was my mother). My brother had a cooking show on one of the local networks years ago and the family Bar-B-Que recipe is still one of our favorites. However, I am the only one who has that ‘secret recipe’ as my mother entrusted it to me. My father, grandfathers, my mother and my grandmother each had a different Bar-B-Que recipe, but it was my mother’s that was the favorite at all family picnics and church gatherings. I inherited my family’s love of culinary adventure, but not quite as much of the talent!
I am glad to have shared with you this secret recipe to cooking awesome sweet and sour chicken. Now you can have it to enjoy at home. It’s easy and authentic!
When I wouldn’t be home for dinner, I usually cook it. My children ate it and said it was really good and always ask me to make it again. You’ll be amazingly surprised!
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